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When I go on vacation, it’s ALL about that food. That’s what I remember the most. I like to try new places and visit old favorites. When I went to California to visit family, my sister-in-law had a list of all the places we were going to eat because she knows us too well. My favorite place we went to was a Korean/Mexican infusion. Since then, I’ve been trying out fun flavor combinations, mixing Asian and Mexican cuisines. I made some Asian tacos a couple months ago and my husband is heartbroken that I didn’t write down the recipe for my blog…so I made sure I didn’t make that mistake again! These Thai Coconut Curry Tacos are now in our menu rotation because everyone loved them!
I love these because… Read More