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Chocolate Banana Cream Pie {Kids Dessert Idea}

Ingredients

  • Chocolate cookie pie crust
  • 2-3 bananas peeled and sliced

For the Chocolate Layer

  • 1 3/4 c. milk
  • 1 3.4 oz package INSTANT Chocolate Jello pudding

For the Vanilla Layer

  • 1 3/4 c. milk
  • 1 3.4 oz package INSTANT French Vanilla Jello pudding
  • 1 c. Cool Whip
  • 1-2 Tbs. mini chocolate chips optional

Instructions

  • First, layer sliced bananas at the bottom of the chocolate cookie crust.
  • Next, whisk chocolate pudding and 1 3/4 c. milk in a medium bowl for about 2 minutes (or until firm).
  • Pour on chocolate pudding on top of banana layer and place in the refrigerator.
  • Whisk the vanilla pudding and milk together in another medium bowl for 2 minutes (or until firm).
  • #AddCoolWhip and stir until combined.
  • Add on top of the chocolate layer.
  • Garnish with more banana slices and chocolate chips and refrigerate for a couple of hours, then serve!